Catering
To our incredible past, present, and future
clients – We have big plans as we head into
2023!
One of these plans is to feature our
wood-fired oven in-house with a special,
separate menu. We are working on expanding our outdoor seating area and have some exciting new projects in the works!
In 2022, we re-branded the restaurant and
have been working hard with our staff to dial
in the details and continue to make Trellis a
warm, welcoming place.
Catering Services for 2023
- Catered pick-ups | everything on
disposables (within 25 mile radius) - Wood-fire oven catering | on-site or
off-site | specializing in private
dinners, business meetings or
corporate events, wine industry events,
weddings, fundraisers, or your next
intimate gathering!
*We are no longer offering catered deliveries,
breakfast/brunch options and small private
chef dinners.
The Trellis Difference
If you’ve dined with us at our Dundee location, you know the passion and care that goes into each dish. Chef Joe and his team prepare each meal by hand using local, fresh, and seasonal ingredients.
Wood-fire Oven Minimums | Off Site | (the minimum would go towards or include the menu, staffing & standard service gratuity)
Off-season | November through March
Peak day (Friday through Monday) | $1,800
Off-day (Tuesday through Thursday) | $1,500
Peak-season | April through October
Peak day (Friday through Monday) | $2,400
Off-day (Tuesday through Thursday) | $1,800
Gratuity/Service Charge | Standard for all catering
Catered Pick-Up’s | 15% of menu total
All other catering | 20% of menu total
Rentals | We offer small-scale rentals directly for groups of 25 or fewer for up to three courses. Our preferred rental vendor is Party Pros. We are happy to orchestrate the rental order for you for a small fee based on the time spent organizing the order.
Contact Our Catering and Events Team
What Our Clients Say
