TRELLIS WINE BAR & KITCHEN
We are happy to announce that we are open for dine-in starting daily from 11 a.m. to 9 p.m. We will have limited seating options, but promise to have plenty of delicious food available! We are so looking forward to welcoming you all back! Call ahead to check on seating availability at 503-538-1716.
Online orders are still available for take-out as well! Follow along on Facebook and Instagram for upcoming specials and information.
Welcome To Trellis
Being locals to the area, and working in the Oregon food, beverage, and hospitality industries, have given us a passion for sharing the amazing bounty of the Willamette Valley. This was the driving force in deciding to open up Trellis—sharing all of these wonderful components with people traveling to the area, while also making a comfortable, convenient, and casual environment for locals to gather and enjoy the cuisine of the surrounding area.
We love our community and continue to look for ways of getting involved in helping to make this area even better. Please give us your feedback, we will strive to improve what we are doing and making positive impacts around us. Come by and meet our awesome team, try the delicious food, tantalizing drinks, and beautiful scenery around us!
Watch the Video:
Catering with Trellis
Let us bring a unique twist of Willamette Valley cuisine to your next event or gathering. Trellis is pleased to offer full-service catering for events throughout the Willamette Valley. Learn more about what makes Trellis Catering different and hear what our past clients have to say.
A Unique, Local Taste
Chef Joe Jackson is eager to showcase the amazing and bountiful food options available to us here in the Willamette Valley. We keep our menu fresh and rotating with the seasonality of what is available. Look for our menu changes and different specials that the Chef serves up.
Trellis Rosemary Pecorino Fries
Our unique take on the classic French fry
Wines by the Glass
Cascade pastrami, kraut, mustard, aioli, bread and butter pickles, rye
Braised beef short ribs, Pinot Noir onions, havarti, horseradish aioli, potato bun
What People are Saying
“… was delicious!!!”
“We’ll definitely be back!”
“Great new restaurant.”
Hours of Operation
Open Daily for Dine-in & Take-out
11 a.m. to 9 p.m.